Posted by admin on February 19, 2010
For the chicken
10 chicken pieces
jerk seasoning, for stuffing
2 tbsp Cajun seasoning
200g plain flour
1 tsp ground black pepper
1 tsp garlic powder
500ml vegetable oil, for frying
1 tbsp Butter
For Cajun seasoning
2 tsp ground cayenne pepper
2 tsp ground black pepper
2 tsp ground garlic powder
2 tsp ground coriander
2 tsp ground cumin
1 tsp smoked paprika, (optional)
1 tsp dried chilli flakes
1 tsp [...]
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Posted by admin on February 18, 2010
8 Sausages
1 Onion
1 Pepper
1 heaped tsp mild chilli powder,
1/2 tsp Smoked Paprika,
1/4 tsp turmeric,
1 heaped tsp curry paste,
2 crushed and chopped cloves of garlic,
grated pepper,
a pinch of salt,
1 chicken oxo cube
a dash of Worcester sauce
1 tin of mixed beans
1 carton Pasatta
2-3 oz grated cheddar
Grill sausages
Chop onions & peppers and fry in sauté pan until soft [...]
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Posted by admin on
3 Chicken Portions
1 pack ready cooked noodles
1 Onion
1-2 Peppers
1 clove garlic
Baby sweet corn
½ tsp Powdered Ginger
1 tsp Chinese 5 Spice
Lemon Juice
Brown Sugar
¼ to ½ bottle of dark Soy Sauce
¼ to ½ jar of Honey
Teriyaki Sauce
2 packets of Blue Dragon Chow mein stir fry sauce
1 tbsp Sesame oil
½ tbsp Vegetable oil
Sticky Teriyaki Chicken…
First, chop the chicken [...]
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Posted by admin on
1 kg carrots grated
1 – 2 celery sticks
½ onion
3 – 4 cloves of garlic crushed
Handful coriander~
1.5 litres vegetable or chicken1oz butter1 tbs Olive oil
Salt
Pepper
2 – 3 tbs plain yogurt
½ tsp cumin powder
¼ tsp tumeric powder
Place butter, olive oil, onion, garlic in pan and simmer for 3 mins. Add stock and other ingredients (except yogurt) and either boil for 1 ½ hours or [...]
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Southern Fried Jerk Chicken